With a backdrop of spectacular mountains, glens, lochs and rivers, the luxurious Wyndham Duchally Country Estate is conveniently located right in the heart of Perthshire. Launched in 2019, Gatehouse Gin is a joint venture between Wyndham Duchally Country Estate and Tony Reeman-Clark, founder of Strathearn Distillery. Based on a blend of local botanicals, many of which are grown on the estate, Gatehouse Gin captures the essence of its extraordinary surroundings.
The multi-award winning hotel and luxurious lodge resort of Wyndham Duchally Country Estate enjoys 27 acres of private parkland and gardens, home to the juniper bushes used in the making of Gatehouse Gin. The Estate’s restaurant, Monteaths, is a celebration of fresh, locally-sourced produce and regional flavours, and this celebration is reflected in the development of this new Scottish gin. The Whisky Bar, stocked with 50 different whisky varieties, is proud to include Gatehouse Gin on its menu.